Acullá Distlleria Gin Cotes du Rhone Villages This wine is made of

This wine is made of 85% Mencia

Unlike traditional maceration times for Barbera

This wine is made of 80% Nebbiolo and 10% each of Vespolina and Croatina

This one falls into that final category - it's a delicious pure treat

the granite soils bring a fresh mineral flavor to the wine

Acullá Distlleria Gin Cotes du Rhone Villages This wine is made ofAcull Gin is made using both traditional and modern methods. Unlike most Gins, it actually uses wine as its base. This is a much more complex process as you must first make the wine and then convert it into the spirit. First, the wine goes through the copper pot still to create a low proof spirit. Then, it is put into a column still to create a high proof spirit. Finally, after it is proofed down, it makes another distillation through the copper pot