Bucce candite di Bergamotto di Reggio Calabria - conf. 500 gr. Prosciutto crudo stagionato 24 mesi cleaned and braided into typical

cleaned and braided into typical braids that allow them to be kept hanging all year round

On the palate this wine is full-bodied

every single handmade soppressata weighs about 400 g and in this selection you can also choose what kind of meat to buy in fact in the drop-down menu you can find both the soppressata grecanica calabrese produced by white pig and the one produced by black pig Apulo Calabrese raised in the wild more valuable than the first

Pulled Porck is a traditional dish offers a delicate texture and complex flavor profile

After the delicate portioning process

Bucce candite di Bergamotto di Reggio Calabria - conf. 500 gr. Prosciutto crudo stagionato 24 mesi cleaned and braided into typicalfrom the Bergamot of Reggio Calabria cultivated naturally and according to the season, the candied fruit obtained from the peel peeled by hand and processed with only citrus syrup and sugar. Made by hand in irregular cubes, with an average consistency, they maintain the taste of fresh fruit. Product without preservatives or colorants. Ingredients: bergamot of Reggio Calabria, sugar, bergamot syrup. 500 gr. package.